In 1880, Grandpa Albert Simonis opened a smokehouse in The Hague, where he served smoked fish. Then, in 1935, his son Albert and his wife Geer made a name for themselves at the Hague Market with their smoked eel, which became wildly popular. Thanks to their craftsmanship and dedication, they built a strong reputation. Simonis thus became a household name in The Hague and the surrounding area. What once began as a small smokehouse grew into a well-known brand synonymous with craftsmanship and delicious fish. Ultimately, the Simonis family laid the foundation for today’s restaurants.
Catch is a seafood restaurant where a passion for fish and the preparation of high-quality dishes takes center stage. The chefs are committed to serving fresh, traditional seafood dishes every day, ranging from oysters and fruits de mer to seafood dishes with a subtle Asian influence. In addition to the seafood dishes, meat lovers can also enjoy carefully prepared meals here. The menu changes with the seasons, ensuring that only the best and freshest ingredients are used. Catch also offers a daily “catch of the day,” so you’re always surprised by a new, freshly caught dish. This makes every meal at Catch a unique culinary experience.
We offer a wide range of options for events, from intimate gatherings to large parties. With flexible spaces, a stunning view of the harbor, and an extensive menu, Catch is the ideal venue for both private and business occasions. Our customized packages ensure an unforgettable experience, regardless of the event’s size.
We will contact you within 2 business days at the latest. Of course, our Sales & Events department is also available by phone daily from 10:00 a.m. to 5:00 p.m.
